Nothing says Fall better than pumpkins. And pumpkin spice. And pumpkin spice lattes.
So naturally, when it comes to my happy-hour this season, I reach for an indulgent cocktail that combines all these Fall flavors in a glass – My homemade Pumpkin Spice Irish Cream!
Homemade Pumpkin Spice Irish Cream Cocktail
My original Irish Cream recipe already has some delicious flavors and ingredients, but I thought by adding pumpkin puree and pumpkin spice would make for a super special, seasonal cocktail with delicious autumnal flavors. I must say, it did not disappoint!
The pumpkin puree and spices added extra warmth and depth to this already luxurious cocktail, making it my go-to party beverage for Fall entertaining!
This Pumpkin Spice Irish Cream cocktail is inexpensive, quick and easy to make, and therefore; the perfect hostess gift or party favor this time of year!
Check out the delicious recipe below!
Baileys,cocktail,recipe,drinks,beverages,pumpkin spice,pumpkin spice cocktail,Fall cocktail
Fall,recipe,cocktails
American
Pumpkin Spice Irish Cream Cocktail
A delicious, easy-to-make cocktail that is perfect for Fall entertaining!
ingredients
- 1 small can of condensed milk (395 g or 14 oz can)
- 250 ml or 8.4 fl oz of Irish whisky (I have also used vodka, cognac or brandy and it works great!)
- 200 ml or 7 fl oz of cream
- 3 tablespoons of instant coffee powder (not granules)
- 2 tablespoons of drinking cocoa powder
- 2 tsp pumpkin spice
- 1 cup pumpkin puree
instructions
- Place all ingredients into a blender and blend until well combined.
- Decant into sterilized bottles and refrigerate for at least 2 hours before serving.
- Rim glasses with cinnamon sugar if desired.
- Serve with or without ice, and with a squirt of cream on top (optional).
(c) Bird’s Party 2018 – All Rights Reserved
Hope you like the recipe and feel inspired to have a go! If you do, tag us on social media #BirdsParty so we can see and share your creativity! 😍
This Homemade Pumpkin Spice Irish Cream Cocktail post appeared first on Bird’s Party Blog